What’s more delicious than a classic American marshmallow and cracker s’more? Our deluxe dessert version with toffee, chocolate, nuts and waffle biscuits
Ingredients:
- 16 waffle biscuit
- 8 peanut butter cups
- 8 tsp caramel (we used Carnation)
- sea salt flakes, for sprinkling
Instructions:
- Preheat the grill to high and line a baking sheet with parchment. Put 8 waffle biscuits on the tray with a peanut butter cup on each and grill until it starts melting.
- Put a tsp of caramel on the other 8 waffles and sprinkle a few salt flakes over each.
- Sandwich the waffle biscuits together and enjoy with a cappuccino.
Salted caramel & peanut butter s’mores • Yield: 8 servings
Ingredients:
- 16 waffle biscuit
- 8 peanut butter cups
- 8 tsp caramel (we used Carnation)
- sea salt flakes, for sprinkling
Salted caramel & peanut butter s’mores Nutrition Facts:
• Diet:
• Calories: 475.76
• Fat: 477.56
• Carbs: 386.47
• Protein: 186.47
• Cholesterol: 31.65
• Calcium: 443.95
• Sodium: 499.93* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.
