Ingredients:
- 3 pounds fresh asparagus
- 2 tablespoons olive oil
- 3 garlic cloves, minced
- 3/4 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1/2 cup slivered almonds, toasted
Oven-Roasted Asparagus • Yield: 10 servings
Ingredients:
- 3 pounds fresh asparagus
- 2 tablespoons olive oil
- 3 garlic cloves, minced
- 3/4 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1/2 cup slivered almonds, toasted
Oven-Roasted Asparagus Nutrition Facts:
• Diet:
• Calories: 41.99
• Fat: 55.68
• Carbs: 22.72
• Protein: 42.05
• Cholesterol: 0.00
• Calcium: 49.46
• Sodium: 73.92* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.
