Ingredients:
- 1 tablespoon(s) vegan butter
- 3 tablespoon(s) nutritional yeast
- 2 cup(s) soy milk
- 1 box(es) macaroni
- 3 cup(s) water
- 1 cup(s) Vegan Cheddar Cheese
- 1 dash(es) Black pepper
- 1/2 cup(s) bread crumbs
- 1 1/2 cup(s) pureed butternut squash
Creamy Vegan Butternut Squash Mac And Cheese • Yield: 10 servings
Ingredients:
- 1 tablespoon(s) vegan butter
- 3 tablespoon(s) nutritional yeast
- 2 cup(s) soy milk
- 1 box(es) macaroni
- 3 cup(s) water
- 1 cup(s) Vegan Cheddar Cheese
- 1 dash(es) Black pepper
- 1/2 cup(s) bread crumbs
- 1 1/2 cup(s) pureed butternut squash
Creamy Vegan Butternut Squash Mac And Cheese Nutrition Facts:
• Diet:
• Calories: 153.87
• Fat: 85.46
• Carbs: 147.27
• Protein: 139.50
• Cholesterol: 61.15
• Calcium: 175.91
• Sodium: 63.96* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.