Ingredients:
- 1 pound ground beef, browned
- 1 15-oz. can hot chili beans
- 1 15 1/2 oz. can kidney beans
- 1 12-oz. jar salsa
- 1 1 1/4 oz. pkg. chili seasoning mix
Tex-Mex Chili • Yield: 4 servings
Ingredients:
- 1 pound ground beef, browned
- 1 15-oz. can hot chili beans
- 1 15 1/2 oz. can kidney beans
- 1 12-oz. jar salsa
- 1 1 1/4 oz. pkg. chili seasoning mix
Tex-Mex Chili Nutrition Facts:
• Diet:
• Calories: 111.17
• Fat: 100.35
• Carbs: 64.20
• Protein: 139.62
• Cholesterol: 107.35
• Calcium: 60.10
• Sodium: 277.10* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.
