Ingredients:
- 2 tablespoons olive oil
- 1 1/2 cups chopped onions
- 8 large garlic cloves, chopped
- 3 pounds ground chuck
- 5 tablespoons chili powder
- 1 tablespoon ground cumin
- 1 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried thyme
- 1 28-ounce can crushed tomatoes with added puree
- 1 14 1/2-ounce can low-salt chicken broth
- 1 12-ounce bottle beer
- 1 6-ounce can tomato paste
- 1 15- to 16-ounce can prepared chili beans
Halftime Chili • Yield: 8 servings
Ingredients:
- 2 tablespoons olive oil
- 1 1/2 cups chopped onions
- 8 large garlic cloves, chopped
- 3 pounds ground chuck
- 5 tablespoons chili powder
- 1 tablespoon ground cumin
- 1 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried thyme
- 1 28-ounce can crushed tomatoes with added puree
- 1 14 1/2-ounce can low-salt chicken broth
- 1 12-ounce bottle beer
- 1 6-ounce can tomato paste
- 1 15- to 16-ounce can prepared chili beans
Halftime Chili Nutrition Facts:
• Diet:
• Calories: 170.47
• Fat: 109.47
• Carbs: 85.57
• Protein: 367.23
• Cholesterol: 285.76
• Calcium: 116.38
• Sodium: 260.71* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.
