Ingredients:
- 1 tablespoon peanut oil
- 1 clove garlic, minced
- 1 28-ounce can chopped tomatoes, undrained
- 1 6-ounce can tomato paste
- 1/2 cup creamy peanut butter
- 4 cups chicken broth
- 1 tablespoon balsamic vinegar
- 1/4 teaspoon cayenne pepper
- 2 teaspoons kosher salt
- 1 cup white rice
- 6 scallions, chopped
- 1/4 cup salted peanuts, roughly chopped
African Peanut Soup • Yield: 6 servings
Ingredients:
- 1 tablespoon peanut oil
- 1 clove garlic, minced
- 1 28-ounce can chopped tomatoes, undrained
- 1 6-ounce can tomato paste
- 1/2 cup creamy peanut butter
- 4 cups chicken broth
- 1 tablespoon balsamic vinegar
- 1/4 teaspoon cayenne pepper
- 2 teaspoons kosher salt
- 1 cup white rice
- 6 scallions, chopped
- 1/4 cup salted peanuts, roughly chopped
African Peanut Soup Nutrition Facts:
• Diet: Balanced
• Calories: 123.39
• Fat: 113.58
• Carbs: 98.48
• Protein: 90.21
• Cholesterol: 9.60
• Calcium: 53.02
• Sodium: 233.26* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.
