Cheese Sauce Recipes

Ingredients:

• 1/3 cup butter
• 1/3 cup flour
• 3 cups milk
• 2 cups (8 ounces) shredded Cheddar cheese
• 1 (4.5-ounce) can chopped green chiles, undrained
• 3/4 teaspoon salt

Cheese Sauce • Yield: 8 servings
Ingredients:

• 1/3 cup butter
• 1/3 cup flour
• 3 cups milk
• 2 cups (8 ounces) shredded Cheddar cheese
• 1 (4.5-ounce) can chopped green chiles, undrained
• 3/4 teaspoon salt

Cheese Sauce Nutrition Facts:
• Diet: Low-Carb
• Calories: 104.41
• Fat: 162.62
• Carbs: 25.29
• Protein: 83.45
• Cholesterol: 155.74
• Calcium: 242.87
• Sodium: 116.63

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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