Cincinnati Chili Recipes

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Ingredients:

  • 2 pounds lean ground beef
  • Salt
  • 1 6-oz. can tomato paste
  • 2 onions, finely chopped
  • 2 cloves garlic, finely chopped
  • 2 tablespoons chili powder
  • 2 teaspoons dried oregano
  • 1 teaspoon unsweetened cocoa powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon allspice
  • 1/2 teaspoon cayenne pepper
  • 1 15-oz. can kidney beans, rinsed and drained

Cincinnati Chili • Yield: 10 servings
Ingredients:

  • 2 pounds lean ground beef
  • Salt
  • 1 6-oz. can tomato paste
  • 2 onions, finely chopped
  • 2 cloves garlic, finely chopped
  • 2 tablespoons chili powder
  • 2 teaspoons dried oregano
  • 1 teaspoon unsweetened cocoa powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon allspice
  • 1/2 teaspoon cayenne pepper
  • 1 15-oz. can kidney beans, rinsed and drained

Cincinnati Chili Nutrition Facts:
• Diet: Low-Carb
• Calories: 148.81
• Fat: 187.95
• Carbs: 44.27
• Protein: 191.40
• Cholesterol: 214.70
• Calcium: 55.85
• Sodium: 172.74

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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