Raspberry-Lemon Ice Recipes

Ingredients:

• 6 cups fresh raspberries
• 3/4 cup sugar
• 1 teaspoon grated lemon rind (from 1 lemon)
• 3 tablespoons fresh lemon juice (about 2 lemons)
• 2 tablespoons coarsely chopped fresh mint leaves

Raspberry-Lemon Ice • Yield: 10 servings
Ingredients:

• 6 cups fresh raspberries
• 3/4 cup sugar
• 1 teaspoon grated lemon rind (from 1 lemon)
• 3 tablespoons fresh lemon juice (about 2 lemons)
• 2 tablespoons coarsely chopped fresh mint leaves

Raspberry-Lemon Ice Nutrition Facts:
• Diet: Low-Fat
• Calories: 49.57
• Fat: 5.12
• Carbs: 82.00
• Protein: 9.60
• Cholesterol: 0.00
• Calcium: 21.71
• Sodium: 0.56

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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