Ingredients:
- 1 whole chicken (about 3 to 4 pounds)
- ¼ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
- 3 tablespoons duck fat
- 1 ½ cups crumbled cornbread
- 1 large egg
- 6 ounces breakfast sausage, casings removed
- ½ pound thick cut bacon
How to Make a Turducken You’ll Even Want for Breakfast • Yield: 16 servings
Ingredients:
- 1 whole chicken (about 3 to 4 pounds)
- ¼ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
- 3 tablespoons duck fat
- 1 ½ cups crumbled cornbread
- 1 large egg
- 6 ounces breakfast sausage, casings removed
- ½ pound thick cut bacon
How to Make a Turducken You’ll Even Want for Breakfast Nutrition Facts:
• Diet: Low-Carb
• Calories: 244.24
• Fat: 357.01
• Carbs: 40.89
• Protein: 279.99
• Cholesterol: 470.27
• Calcium: 84.66
• Sodium: 227.07* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.