Lemon-Tarragon Lobster Roll Recipes

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Ingredients:

  • 1 pound cooked lobster meat
  • 1 1/4 cups mayonnaise
  • 1 tablespoon lemon zest
  • 3 tablespoons freshly squeezed lemon juice (use more as needed)
  • 1 tablespoon chopped fresh tarragon
  • 1/2 teaspoon black pepper
  • 5 hot dog buns
  • 12 romaine lettuce leaves, cut into ribbons

Lemon-Tarragon Lobster Roll • Yield: 5 servings
Ingredients:

  • 1 pound cooked lobster meat
  • 1 1/4 cups mayonnaise
  • 1 tablespoon lemon zest
  • 3 tablespoons freshly squeezed lemon juice (use more as needed)
  • 1 tablespoon chopped fresh tarragon
  • 1/2 teaspoon black pepper
  • 5 hot dog buns
  • 12 romaine lettuce leaves, cut into ribbons

Lemon-Tarragon Lobster Roll Nutrition Facts:
• Diet: Low-Carb
• Calories: 148.37
• Fat: 234.21
• Carbs: 37.99
• Protein: 97.52
• Cholesterol: 229.56
• Calcium: 81.38
• Sodium: 193.47

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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