Mushroom-Ginger Noodles Recipes

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Ingredients:

  • 5 ounces rice noodles
  • 1 teaspoon minced garlic
  • 1 teaspoon minced ginger
  • 2 teaspoons dark sesame oil
  • 1 1/2 cups sliced shiitake mushrooms
  • 1/2 cup sliced onion
  • 1 tablespoon lower-sodium soy sauce
  • 1/4 teaspoon kosher salt
  • 1/2 cup sliced green onions

Mushroom-Ginger Noodles • Yield: 4 servings
Ingredients:

  • 5 ounces rice noodles
  • 1 teaspoon minced garlic
  • 1 teaspoon minced ginger
  • 2 teaspoons dark sesame oil
  • 1 1/2 cups sliced shiitake mushrooms
  • 1/2 cup sliced onion
  • 1 tablespoon lower-sodium soy sauce
  • 1/4 teaspoon kosher salt
  • 1/2 cup sliced green onions

Mushroom-Ginger Noodles Nutrition Facts:
• Diet: Low-Fat
• Calories: 34.12
• Fat: 10.55
• Carbs: 43.83
• Protein: 13.72
• Cholesterol: 0.00
• Calcium: 8.74
• Sodium: 48.20

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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