Ingredients:
- Cake:
- 1 cup granulated sugar
- 7 tablespoons butter, softened
- 1 large egg
- 1 2/3 cups sifted cake flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup 2% reduced-fat milk
- 1 tablespoon grated orange rind
- 1/2 teaspoon almond extract
- 2 large egg whites
- Cooking spray
- Glaze:
- 1 cup powdered sugar
- 1 tablespoon Cointreau (orange-flavored liqueur) or orange juice
- 2 teaspoons orange juice
Orange Tea Cake • Yield: 10 servings
Ingredients:
- Cake:
- 1 cup granulated sugar
- 7 tablespoons butter, softened
- 1 large egg
- 1 2/3 cups sifted cake flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup 2% reduced-fat milk
- 1 tablespoon grated orange rind
- 1/2 teaspoon almond extract
- 2 large egg whites
- Cooking spray
- Glaze:
- 1 cup powdered sugar
- 1 tablespoon Cointreau (orange-flavored liqueur) or orange juice
- 2 teaspoons orange juice
Orange Tea Cake Nutrition Facts:
• Diet:
• Calories: 153.63
• Fat: 99.86
• Carbs: 170.93
• Protein: 37.38
• Cholesterol: 136.49
• Calcium: 59.02
• Sodium: 74.65* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.
