Banana-Pecan Biscotti Recipes

recipe image

Ingredients:

  • 1 3/4 cups all-purpose flour
  • 1/2 cup sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/3 cup mashed very ripe banana (about 1 banana)
  • 1 tablespoon vegetable oil
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 1/3 cup chopped pecans, toasted
  • Cooking spray

Banana-Pecan Biscotti • Yield: 24 servings
Ingredients:

  • 1 3/4 cups all-purpose flour
  • 1/2 cup sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/3 cup mashed very ripe banana (about 1 banana)
  • 1 tablespoon vegetable oil
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 1/3 cup chopped pecans, toasted
  • Cooking spray

Banana-Pecan Biscotti Nutrition Facts:
• Diet:
• Calories: 88.25
• Fat: 52.70
• Carbs: 97.50
• Protein: 33.05
• Cholesterol: 62.00
• Calcium: 43.06
• Sodium: 42.75

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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