Beef Recipes

Ingredients: Salt and pepper 2 teaspoons paprika 1 1/2 pounds beef stew meat, cut into cubes 1 tablespoon vegetable oil 2 cups sliced sh...

Beef brisket is one of the hardest meats to cook correctly. In Texas, this dish is a benchmark for how good a cook or restaurant is, and eve...

A classic dish perfected. Ask your butcher to cut the meat from the shank into 3/4-inch cubes. Ingredients: 1/2 cup canola oil 1 1/2 pounds ...

Active time: 35 min Start to finish: 35 min This recipe makes good use of the tail-end portion of a tenderloin. Ingredients: 3 1/2 tablespoo...

Ingredients: 1 pound(s) ground beef 1 1/2 cup(s) water 1 package(s) (4.3 ounces) fettuccine and beef-flavored sauce mix 1 8-ounce can(s) tom...

Ingredients: 2 tbsp. chili powder 1 tbsp. cayenne 1 8-10-lb. beef brisket 1 cup apple juice Instructions: Mix together salt, pepper, garlic,...

Wide ribbons of pappardelle are the classic pasta to serve with a meaty sauce – you’re bound to be going back for seconds Ingredients: 500.0...