Peanut Butter Crunch Cookies Recipes

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Ingredients:

  • 1 1/4 cups granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter, softened
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 7.9 ounces (about 1 3/4 cups) all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/3 cup creamy peanut butter
  • 1/2 cup lightly crushed peanut butter-flavored cereal (such as Barbara's Peanut Butter Puffins)
  • 1/4 cup unsalted, dry-roasted peanuts
  • Parchment paper
  • 3 tablespoons creamy peanut butter, melted

Peanut Butter Crunch Cookies • Yield: 36 servings
Ingredients:

  • 1 1/4 cups granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter, softened
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 7.9 ounces (about 1 3/4 cups) all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/3 cup creamy peanut butter
  • 1/2 cup lightly crushed peanut butter-flavored cereal (such as Barbara's Peanut Butter Puffins)
  • 1/4 cup unsalted, dry-roasted peanuts
  • Parchment paper
  • 3 tablespoons creamy peanut butter, melted

Peanut Butter Crunch Cookies Nutrition Facts:
• Diet:
• Calories: 202.41
• Fat: 186.18
• Carbs: 183.02
• Protein: 72.40
• Cholesterol: 143.34
• Calcium: 25.88
• Sodium: 85.55

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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