Pigs in a Blanket Recipes

Ingredients:

• 1 pound uncooked small link breakfast sausage
• 2 (8-ounce) cans refrigerated crescent rolls
• 1/2 cup coarse-ground mustard
• 1/4 cup light mayonnaise
• 2 tablespoons honey

Pigs in a Blanket • Yield: 10 servings
Ingredients:

• 1 pound uncooked small link breakfast sausage
• 2 (8-ounce) cans refrigerated crescent rolls
• 1/2 cup coarse-ground mustard
• 1/4 cup light mayonnaise
• 2 tablespoons honey

Pigs in a Blanket Nutrition Facts:
• Diet:
• Calories: 151.28
• Fat: 187.23
• Carbs: 80.77
• Protein: 102.96
• Cholesterol: 105.84
• Calcium: 22.16
• Sodium: 416.31

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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