Ingredients:
- 1 to 1 1/2 pounds Chinese broccoli (gai lan) or regular broccoli (see notes)
- 2 tablespoons soy sauce
- 2 teaspoons Asian (toasted) sesame oil
Chinese Broccoli • Yield: 8 servings
Ingredients:
- 1 to 1 1/2 pounds Chinese broccoli (gai lan) or regular broccoli (see notes)
- 2 tablespoons soy sauce
- 2 teaspoons Asian (toasted) sesame oil
Chinese Broccoli Nutrition Facts:
• Diet:
• Calories: 14.46
• Fat: 11.28
• Carbs: 13.08
• Protein: 18.59
• Cholesterol: 0.00
• Calcium: 27.70
• Sodium: 81.04* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.
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