Classic Beef Shish Kebabs Recipes

recipe image

Ingredients:

  • 1 tablespoon olive oil, divided
  • 1 teaspoon chopped fresh rosemary
  • 3 large garlic cloves, minced
  • 1 pound beef tenderloin, trimmed and cut into 1-inch cubes
  • 1/2 teaspoon kosher salt, divided
  • 1/2 teaspoon freshly ground black pepper, divided
  • 2 teaspoons fresh lemon juice
  • 2 cups cherry tomatoes
  • 1 large red onion, cut into 1-inch pieces
  • 1 yellow bell pepper, seeded and cut into 1-inch pieces
  • 1/2 pound cremini mushrooms, stemmed and halved
  • Cooking spray

Classic Beef Shish Kebabs • Yield: 6 servings
Ingredients:

  • 1 tablespoon olive oil, divided
  • 1 teaspoon chopped fresh rosemary
  • 3 large garlic cloves, minced
  • 1 pound beef tenderloin, trimmed and cut into 1-inch cubes
  • 1/2 teaspoon kosher salt, divided
  • 1/2 teaspoon freshly ground black pepper, divided
  • 2 teaspoons fresh lemon juice
  • 2 cups cherry tomatoes
  • 1 large red onion, cut into 1-inch pieces
  • 1 yellow bell pepper, seeded and cut into 1-inch pieces
  • 1/2 pound cremini mushrooms, stemmed and halved
  • Cooking spray

Classic Beef Shish Kebabs Nutrition Facts:
• Diet: Low-Carb
• Calories: 81.92
• Fat: 111.33
• Carbs: 19.88
• Protein: 103.34
• Cholesterol: 128.52
• Calcium: 28.00
• Sodium: 50.96

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

Content Source