Nutella Brownies Recipes

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Nutella Brownies are brownies made from just 3 ingredients i.e. nutella, flour and eggs. They are amazingly soft and taste great with ice-cream.

Ingredients:

  • 1 cup nutella
  • 10 tbsp all-purpose flour
  • 2 eggs
  • Chopped almonds for garnishing

Instructions:

  1. Pre-heat oven at 375 degrees.
  2. Mix all the ingredients together.
  3. Put 6 cupcakes cases into a cupcake baking tray.
  4. Put the batter in the cupcake cases. Sprinkle some chopped almonds for garnishing.
  5. Using oven gloves put them in the oven.
  6. Bake them for 15 minutes. Insert a tooth pick and see if they are done.
  7. Serve them hot with ice-cream.

Nutella Brownies • Yield: 4 servings
Ingredients:

  • 1 cup nutella
  • 10 tbsp all-purpose flour
  • 2 eggs
  • Chopped almonds for garnishing

Nutella Brownies Nutrition Facts:
• Diet:
• Calories: 100.44
• Fat: 96.95
• Carbs: 81.41
• Protein: 34.89
• Cholesterol: 106.64
• Calcium: 37.96
• Sodium: 10.21

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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