Ingredients:
- Pudding:
- 1 1-lb. loaf unseeded Italian bread
- 1 cup heavy cream
- 3/4 cup sugar
- 1/8 teaspoon salt
- 12 ounces semisweet chocolate, chopped
- 1/2 teaspoon cinnamon
- 1 teaspoon instant espresso powder
- 2 large eggs, plus 2 large egg yolks
- 2 cups milk
- Sauce:
- 4 tablespoons unsalted butter, at room temperature
- 1 cup confectioners' sugar
- 1/4 cup whiskey
- 2 large egg yolks
- 2/3 cup heavy cream
Chocolate Bread Pudding with Whiskey Sauce • Yield: 8 servings
Ingredients:
- Pudding:
- 1 1-lb. loaf unseeded Italian bread
- 1 cup heavy cream
- 3/4 cup sugar
- 1/8 teaspoon salt
- 12 ounces semisweet chocolate, chopped
- 1/2 teaspoon cinnamon
- 1 teaspoon instant espresso powder
- 2 large eggs, plus 2 large egg yolks
- 2 cups milk
- Sauce:
- 4 tablespoons unsalted butter, at room temperature
- 1 cup confectioners' sugar
- 1/4 cup whiskey
- 2 large egg yolks
- 2/3 cup heavy cream
Chocolate Bread Pudding with Whiskey Sauce Nutrition Facts:
• Diet:
• Calories: 324.38
• Fat: 354.21
• Carbs: 250.92
• Protein: 101.59
• Cholesterol: 608.05
• Calcium: 144.53
• Sodium: 152.31* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.
