Espresso Crepes with Ice Cream and Dark Chocolate Sauce Recipes

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Ingredients:

  • 1/3 cup half-and-half
  • 2 tablespoons honey
  • 3 ounces semisweet chocolate, chopped
  • 8 Espresso Crepes
  • 2 cups low-fat coffee ice cream

Espresso Crepes with Ice Cream and Dark Chocolate Sauce • Yield: 8 servings
Ingredients:

  • 1/3 cup half-and-half
  • 2 tablespoons honey
  • 3 ounces semisweet chocolate, chopped
  • 8 Espresso Crepes
  • 2 cups low-fat coffee ice cream

Espresso Crepes with Ice Cream and Dark Chocolate Sauce Nutrition Facts:
• Diet:
• Calories: 93.87
• Fat: 93.32
• Carbs: 80.25
• Protein: 34.78
• Cholesterol: 108.46
• Calcium: 111.81
• Sodium: 66.24

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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