Ingredients:
- 1/2 chicken
- 15 shallots, sliced and fried
- 3/4 cup water
- 3 strands saffron
- 30g sultana
- 1 tbsp ghee
- 2 tbsp tomato paste
- 1 tsp sugar
- 1/2 tsp salt
- 2 tsp coriander seed
- 1 tsp fennel seed
- 1 tsp cumin
- 1/2 inch ginger
- 1 inch fresh turmeric, or 1/2 tsp turmeric powder
- 1 inch fresh turmeric, or 1/2 tsp turmeric powder
- 1 inch fresh turmeric, or 1/2 tsp turmeric powder
- 2 slices galangal
- 2 cloves
- 1 star anise
- 2 cardamom
- 1 cinnamon
- 1 lemongrass, bruised
- 70ml yoghurt
- 125ml milk
Instructions:
- Blend ingredients (A) into paste.
- In a pan, heat ghee, stir fry (A) and (B) till fragrant.
- Add shallot, chicken and tomato paste, cook for 15 minutes.
- Add milk, saffron, and water, cook till chicken become tender.
- Add salt and sugar, stir in yoghurt, sultana, and cook for another 5 minutes.
- Top with kaffir lime leaves.
Ayam Kuzi / Kuzi Chicken recipes • Yield: 4 servings
Ingredients:
- 1/2 chicken
- 15 shallots, sliced and fried
- 3/4 cup water
- 3 strands saffron
- 30g sultana
- 1 tbsp ghee
- 2 tbsp tomato paste
- 1 tsp sugar
- 1/2 tsp salt
- 2 tsp coriander seed
- 1 tsp fennel seed
- 1 tsp cumin
- 1/2 inch ginger
- 1 inch fresh turmeric, or 1/2 tsp turmeric powder
- 1 inch fresh turmeric, or 1/2 tsp turmeric powder
- 1 inch fresh turmeric, or 1/2 tsp turmeric powder
- 2 slices galangal
- 2 cloves
- 1 star anise
- 2 cardamom
- 1 cinnamon
- 1 lemongrass, bruised
- 70ml yoghurt
- 125ml milk
Ayam Kuzi / Kuzi Chicken recipes Nutrition Facts:
• Diet:
• Calories: 119.14
• Fat: 113.01
• Carbs: 70.27
• Protein: 145.53
• Cholesterol: 168.36
• Calcium: 79.64
• Sodium: 85.61* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.