Chocolate Fizz Recipes

Ingredients:

• 4 ounces dark chocolate, chopped
• 1/4 cup sweetened cocoa (not instant)
• 1/2 cup whole milk
• 1 1/2 cups cold half-and-half

Chocolate Fizz • Yield: 2 servings
Ingredients:

• 4 ounces dark chocolate, chopped
• 1/4 cup sweetened cocoa (not instant)
• 1/2 cup whole milk
• 1 1/2 cups cold half-and-half

Chocolate Fizz Nutrition Facts:
• Diet:
• Calories: 63.67
• Fat: 97.00
• Carbs: 28.65
• Protein: 27.64
• Cholesterol: 49.97
• Calcium: 62.93
• Sodium: 9.52

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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