Ingredients:
- Pudding:
- 9 (1-ounce) slices white bread
- 2 tablespoons butter, melted
- Cooking spray
- 1 cup evaporated fat-free milk
- 3 tablespoons sugar
- 1/4 teaspoon rose-flower water (optional)
- Sauce:
- 2 tablespoons sugar
- 2 large egg yolks, lightly beaten
- 1 cup whole milk
- 1/8 teaspoon ground cardamom
- 1 tablespoon finely chopped pistachios
Indian Bread Pudding with Cardamom Sauce • Yield: 6 servings
Ingredients:
- Pudding:
- 9 (1-ounce) slices white bread
- 2 tablespoons butter, melted
- Cooking spray
- 1 cup evaporated fat-free milk
- 3 tablespoons sugar
- 1/4 teaspoon rose-flower water (optional)
- Sauce:
- 2 tablespoons sugar
- 2 large egg yolks, lightly beaten
- 1 cup whole milk
- 1/8 teaspoon ground cardamom
- 1 tablespoon finely chopped pistachios
Indian Bread Pudding with Cardamom Sauce Nutrition Facts:
• Diet: Balanced
• Calories: 80.52
• Fat: 61.63
• Carbs: 72.13
• Protein: 50.69
• Cholesterol: 153.10
• Calcium: 117.93
• Sodium: 64.87* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.