Ingredients:
- 1 1/3 cups coconut
- 2 tablespoon flour
- 1/8 teaspoon salt
- 2 large egg white
- 1/2 teaspoon vanilla
Diabetic Coconut Macaroons • Yield: 18 servings
Ingredients:
- 1 1/3 cups coconut
- 2 tablespoon flour
- 1/8 teaspoon salt
- 2 large egg white
- 1/2 teaspoon vanilla
Diabetic Coconut Macaroons Nutrition Facts:
• Diet:
• Calories: 23.74
• Fat: 35.99
• Carbs: 9.64
• Protein: 12.36
• Cholesterol: 0.00
• Calcium: 2.23
• Sodium: 17.59* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.