Ingredients:
- 4 van de kamp’s® or mrs. paul’s® original recipe fish sandwich fillets
- 4 thick slices of frozen garlic or cheese bread, toasted
- 4 slices of tomato
- 4 slices of thick cheddar cheese
Open-Faced Fish Melt • Yield: 4 servings
Ingredients:
- 4 van de kamp’s® or mrs. paul’s® original recipe fish sandwich fillets
- 4 thick slices of frozen garlic or cheese bread, toasted
- 4 slices of tomato
- 4 slices of thick cheddar cheese
Open-Faced Fish Melt Nutrition Facts:
• Diet:
• Calories: 175.96
• Fat: 187.65
• Carbs: 108.88
• Protein: 138.43
• Cholesterol: 147.15
• Calcium: 126.52
• Sodium: 311.01* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.
