As an alternative to a classic comforting mash, try roasting sweet potatoes and crushing with spicy smoked chilli paste
Ingredients:
- 4 large sweet potato, about 1kg/2lb 4oz
- 1 tbsp chipotle paste
- 125ml soured cream
- 25g butter
Instructions:
- Heat oven to 200C/180C fan/gas 6. Put the potatoes in the oven and roast for 50 mins until tender when pierced with a knife. Peel off the skins, put the flesh in a bowl and mash until smooth.
- Add the chipotle paste, soured cream and butter, and mix well. Season to taste.
Sweet potato & chipotle mash • Yield: 4 servings
Ingredients:
- 4 large sweet potato, about 1kg/2lb 4oz
- 1 tbsp chipotle paste
- 125ml soured cream
- 25g butter
Sweet potato & chipotle mash Nutrition Facts:
• Diet:
• Calories: 63.33
• Fat: 67.87
• Carbs: 51.62
• Protein: 14.82
• Cholesterol: 75.44
• Calcium: 31.23
• Sodium: 51.12* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.
